Our Coffee
Start with the Peaberry — the rarest grade we grow.

Grown on one farm in Kona
From our trees to your cup
Every coffee cherry is picked by hand on our farm outside Captain Cook, on the Big Island's Kona coast. We wash, dry, mill and roast it ourselves in small batches, so every bag traces back to the same hillside.
Wanaʻao means “dawn” in Hawaiian.
Our story
Smooth · Naturally sweet · A hint of fruit
Why Peaberry?
Most coffee cherries hold two beans. Only about 2–3% grow a single round bean instead: the peaberry. It roasts evenly and tastes sweeter and a little fruitier, with no bitterness. It's the rarest grade of Kona we grow.
Shop Peaberry
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Fresh 100% Kona delivered to your door every month, at 10% off every bag. Shipping is always free, and you can skip, change or cancel anytime from your account.
Available on our 16 oz bags and multi-bag packs of Peaberry and 100% Kona.
Start my subscriptionWhat our customers say
Sarah L.
The islands in a mug
After buying Wanaʻao Coffee at the KCC Farmers Market on a trip to Hawaiʻi two years ago, I am hooked. I’ve never tasted anything so smooth and naturally rich. Nothing overpowering and burnt! For a few minutes at the beginning of my day I am back on vacation in Hawaiʻi. If you love coffee, try the Peaberry. It’s expensive but will alter your coffee perception forever.
Jordan W.
Unforgettable aroma
The scent alone had me hooked. It’s like waking up in the middle of a rainforest. I can’t go back to regular coffee after this. Shipping was fast, and the presentation was beautiful. This is now part of my morning ritual.
Natalie C.
Worth the price
You can tell the difference instantly—this coffee is the real deal. So flavorful and smooth, with no bitterness. I’ve already ordered three times. It makes a fantastic gift too. Super impressed with the consistency and service every single time.
Derek M.
A taste of smoothness
This coffee has genuinely elevated my mornings. It has a fruity tone with a sweetness that lingers. No bite to it whatsoever. Kona coffee is a morning experience to me.
Let customers speak for us
From the farm journal

The Secret Behind Kona’s Richest Beans: A Journey from Farm to Cup
Coffee is more than a beverage—it’s a daily ritual, a moment of peace, a connection to something deeper. And when it comes to premium coffee, few names command as much reverence as Kona. But what e...

Why Small-Batch Coffee Roasting Makes a Big Flavor Difference
In today’s coffee culture, where convenience often overshadows craftsmanship, a quiet revolution is happening in the world of roasting. It’s called small-batch coffee roasting, and at Wana'ao Kona ...

Why We Choose Wana'ao Kona Coffee
In a world overflowing with coffee choices, where every brand claims to offer something "premium," it’s easy to get lost in the noise. But there’s a reason coffee lovers, purists, and intentional s...







